Sicilian Cannoli

Italian pastry shell filled with sweetened Ricotta cheese, candied orange peel, chocolate chips and nuts

Grilled Swordfish

On butternut squash risotto with fresh shaved fennel relish and Swiss chard (special – not on daily menu)

Caprese Salad

Home grown vine-ripened tomato with fresh mozzarella and fresh basil (special – not on daily menu)


Homemade egg noodle sheets layered with beef, sweet Italian sausage, mozzarella, ricotta, and parmesan cheeses

For Fresh Pasta & Traditional Regional Italian Cuisine

In the early 1970's, Joseph Camuglia opened Paisano's Italian Restaurant. Paisano's began with a limited menu featuring pizza and hearty Italian sandwiches on freshly baked bread, but soon grew to offer a complete Italian menu specializing in traditional preparations of fresh pasta, veal, fish, poultry and beef. Everything served is created in our on-premise kitchen from scratch.


Triple Chocolate Mousse

Linguini Pescatore

Fresh egg pasta linguini with fresh mussels, shrimp, plum tomatoes, shellfish stock and herbs (special – not on daily menu)

Grilled Tuna

Filet Salad

Baby greens tossed in a raspberry vinaigrette, with olives, artichoke hearts, candied walnuts, feta cheese and Roma tomatoes

​​​​​​​​​​​Paisano's Italian Restaurant

Paisano's Italian Restaurant © 2013. All Rights Reserved

 Dinner 7 days starting at 5pm | 1935 Eubank NE Albuquerque, NM 87112 • 505-298-7541